Servings
Makes about 30 cookies
This simple recipe for cookie dough can be adapted to suit your tastes- experiment with different shapes and flavours
Ingredients
250g butter, softened
140g caster sugar
1 egg yolk
2 tsp vanilla extract
300g plain flour
Method
Mix 250g softened butter and 140g caster sugar in a large bowl with a wooden spoon, then add 1 egg yolk and 2 tsp vanilla extract and briefly beat to combine. Sift over 300g plain flour and stir until the mixture is well combined – you might need to get your hands in at the end to give everything a really good mix and press the dough together.
