"Wonderful with a hot cup of coffee or tea. Just a touch of spice and the lemon is a nice touch to set off the applesauce. Hope you enjoy. Top with whipped cream or lemon sauce."
Ingredients
Original recipe makes 1 9x9-inch cake Change Servings
3 cups sifted all-purpose flour
3/4 cup white sugar
1/2 teaspoon salt
3 egg yolks
1 cup butter, softened
1 lemon, zest grated
1 3/4 cups applesauce
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
Directions
Preheat oven to 350 degrees F (175 degrees C).
Grease a 9x9-inch baking pan.
Mix flour, sugar, and salt together in a bowl.
Beat in egg yolks, butter, and lemon zest until dough is thoroughly mixed.
Mix applesauce, cinnamon, and cloves together in a small bowl.
Press half the dough into the prepared baking pan; spread applesauce mixture over dough in a layer. Top with remaining dough.
Bake in the preheated oven until cake is browned, 40 to 45 minutes.
Showing posts with label Irish Apple Cake. Show all posts
Showing posts with label Irish Apple Cake. Show all posts
Monday, March 23, 2015
Irish Apple Cake
Labels:
Apple Cakes
,
Apples
,
Dessert
,
Easy Dessert Recipes
,
Easy Desserts
,
Irish Apple Cake
,
Quick Desserts
,
Recipes
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